Product Description
FUNCTIONSBilberry (Vaccinium myrillust) is a rich source of anthocyanidins and anthocyanosides that help naturally support normal levels of eye inflammation, occasional eye fatigue, and overall support in conditions such as: age-related mascular and retinal degeneration, cataracts, glaucoma, myopia, and nyctalopia (night blindness)
Eleuthero (Eleutheroccoccus senticosus) is an adaptogenic, chemoprotective plant containing eleutherosides, which may support normal levels of inflammation and free radicals in the eye, helping to relieve occasional eye fatigue.
Seanol®-P (SeaPolynol, Ecklonia cava extract) is the most powerful and long-acting, natural ‘free radical killer’ now known. Unlike virtually all of the land-based, ‘hydrophilic’ (water-sluble) polyphenols, including catechins and EGCG from green tea extract, anthocyanosides from bilberry and blueberry extracts, proanthocyanidins from grape seed and pine bark extracts, etc., the effectiveness of Seanol®-P is, in part, due to the fact that these sea-based, polyphenol-phlorotannin extracts contain large amounts of ‘lipophilic’ (fat-soluble), ‘hydrophobic’ (water-insoluble) compounds. This gives Seanol®-P the unique ability to be easily absorbed into and concentrated in all the cells of t he body, including the eyes, and also pass through the blood-brain barrier, thereby helping to support overall occular function, memory and mental clarity.
Grape Seed (vitis vinifera) is a rich source of oligomeric proanthocyanidin (OPC) complexes that have been suggested to support normal levels of inflammation, the structural integrity of the capillaries that supply the retina, myopia (short-sightedness), visual acuity, occasional blood-shot eyes and provide nutritional support for the body’s ability to resist macular and retinal degeneration and cataracts.
Ginkgo may improve blood circulation to the eyes by several mechanisms including support for central and peripheral blood flow, normal levels of vasospasm, normal levels of blood viscosity, support for the body’s resistance to free-radicals, support for normal platelet activating factor activity, support for healthy levels of apoptosis and excitotoxicity.
N-Acetyl-Carnosine is a potent, anti-‘free radical’ and anti-AGE (advanced glycation end product) amino acid purported to provide nutritional support for ocular disorders that have a component of free radical oxidative stress in their genesis, e.g., cataracts, glaucoma, macular and retinal degeneration, corneal disorders, ocular inflammation and ophthalmic complications of diabetes mellitus and systemic diseases.
Taurine is a potent amino acid that concentrates in the retinal macula, where it exerts effects that support the body’s ability to fight age-related macular degeneration (ARMD). Research has suggested the ability of taurine to naturally support the body’s own resistance to the glycation of proteins in the lens of the eye caused by exposure to sugars, esp. the hyperglycemia associated with diabetes mellitus. Taurine deficiency can cause degeneration of the retina.
Methionine is an essential, sulfur-containing amino acid whose deficiency can cause cataracts. Methionine supplementation helps prevent this nutrient deficiency.
Quercetin is a flavanol bioflavonoid that helps support the body’s ability to resist cataract formation by nutritionally supporting the inhibition of the enzyme aldose reductase, which catalyzes the conversion of glucose to sorbitol in the lends of the eyes; it is suggested that accumulation of sorbitol in the ocular lens may result in cataracts.
Vinpocetine, derived from the seeds of the Common Periwinkle (Vinca-major) plant, naturally supports normal blood circulation to the eyes, especially to the retina and macula regions.
Ascorbyl Palmitate, the highly bioavailable, lipid soluble form of vitamin C, along with the carotenoids Lutein, Astaxanthin and Zeaxanthin and other natural mixed carotenoids, have been extensively researched worldwide and demonstrated to provide nutritional support for free radical oxidative stress-induced damage to the eyes, age-related macular and retinal degeneration, diabetic retinopathy, cataracts, glaucoma, myopia and nyctalopia (night blindness).
(R)-Lipoic Acid is a potent, water- and lipid-soluble free radical fighter, which helps support the body’s natural resistance to age-related macular and retinal degeneration, cataracts, and glaucoma, in part, by helping to support vitamin C, glutathione and vitamin E within the infrastructure of the eyes.
DHA (Docosahexaenoic Acid) is an omega-3 fatty acid that is highly concentrated in the retina of the eyes and supports the function of the light-receptive retinal cones and rods. The retina contains higher concentrations of DHA than any other tissue of the human body. DHA is essential to the healthy functioning of the retina dn macula.
INDICATIONS Healthy Vision™ is a carefully designed nutraceutical complex clinically formulated for the maintenance of healthy eyes, as well as for protection against and improvement of eye problems. In addition, Healthy Vision™ helps to promote healthy cognitive functioning by supporting the central nervous system, from which the retina is derived. Healthy Vision™ contains Seanol®-P, a sea-based, polyphenol-phlorotannin extract containing large amounts of ‘lipophilic’ (fat-soluble), ‘hydrophobic’ (water-insoluble) compounds. This gives Seanol®-P the unique ability to be easily absorbed into, and concentrated in all the cells of the body, including the eyes. Seanol®-P also has the added advantage of being able to pass through the blood-brain barrier, thereby helping to support overall ocular function, memory and mental clarity. Benefits found only in Healthy Vision™ with Seanol®-P:
SUGGESTED USE Three vegetable capsules (all at one time) with a meal or as directed by a doctor.
SIDE EFFECTS No adverse side effects reported.
STORAGE Store in a cool, dry place, away from direct light. Keep out of reach of children.
Eleuthero (Eleutheroccoccus senticosus) is an adaptogenic, chemoprotective plant containing eleutherosides, which may support normal levels of inflammation and free radicals in the eye, helping to relieve occasional eye fatigue.
Seanol®-P (SeaPolynol, Ecklonia cava extract) is the most powerful and long-acting, natural ‘free radical killer’ now known. Unlike virtually all of the land-based, ‘hydrophilic’ (water-sluble) polyphenols, including catechins and EGCG from green tea extract, anthocyanosides from bilberry and blueberry extracts, proanthocyanidins from grape seed and pine bark extracts, etc., the effectiveness of Seanol®-P is, in part, due to the fact that these sea-based, polyphenol-phlorotannin extracts contain large amounts of ‘lipophilic’ (fat-soluble), ‘hydrophobic’ (water-insoluble) compounds. This gives Seanol®-P the unique ability to be easily absorbed into and concentrated in all the cells of t he body, including the eyes, and also pass through the blood-brain barrier, thereby helping to support overall occular function, memory and mental clarity.
Grape Seed (vitis vinifera) is a rich source of oligomeric proanthocyanidin (OPC) complexes that have been suggested to support normal levels of inflammation, the structural integrity of the capillaries that supply the retina, myopia (short-sightedness), visual acuity, occasional blood-shot eyes and provide nutritional support for the body’s ability to resist macular and retinal degeneration and cataracts.
Ginkgo may improve blood circulation to the eyes by several mechanisms including support for central and peripheral blood flow, normal levels of vasospasm, normal levels of blood viscosity, support for the body’s resistance to free-radicals, support for normal platelet activating factor activity, support for healthy levels of apoptosis and excitotoxicity.
N-Acetyl-Carnosine is a potent, anti-‘free radical’ and anti-AGE (advanced glycation end product) amino acid purported to provide nutritional support for ocular disorders that have a component of free radical oxidative stress in their genesis, e.g., cataracts, glaucoma, macular and retinal degeneration, corneal disorders, ocular inflammation and ophthalmic complications of diabetes mellitus and systemic diseases.
Taurine is a potent amino acid that concentrates in the retinal macula, where it exerts effects that support the body’s ability to fight age-related macular degeneration (ARMD). Research has suggested the ability of taurine to naturally support the body’s own resistance to the glycation of proteins in the lens of the eye caused by exposure to sugars, esp. the hyperglycemia associated with diabetes mellitus. Taurine deficiency can cause degeneration of the retina.
Methionine is an essential, sulfur-containing amino acid whose deficiency can cause cataracts. Methionine supplementation helps prevent this nutrient deficiency.
Quercetin is a flavanol bioflavonoid that helps support the body’s ability to resist cataract formation by nutritionally supporting the inhibition of the enzyme aldose reductase, which catalyzes the conversion of glucose to sorbitol in the lends of the eyes; it is suggested that accumulation of sorbitol in the ocular lens may result in cataracts.
Vinpocetine, derived from the seeds of the Common Periwinkle (Vinca-major) plant, naturally supports normal blood circulation to the eyes, especially to the retina and macula regions.
Ascorbyl Palmitate, the highly bioavailable, lipid soluble form of vitamin C, along with the carotenoids Lutein, Astaxanthin and Zeaxanthin and other natural mixed carotenoids, have been extensively researched worldwide and demonstrated to provide nutritional support for free radical oxidative stress-induced damage to the eyes, age-related macular and retinal degeneration, diabetic retinopathy, cataracts, glaucoma, myopia and nyctalopia (night blindness).
(R)-Lipoic Acid is a potent, water- and lipid-soluble free radical fighter, which helps support the body’s natural resistance to age-related macular and retinal degeneration, cataracts, and glaucoma, in part, by helping to support vitamin C, glutathione and vitamin E within the infrastructure of the eyes.
DHA (Docosahexaenoic Acid) is an omega-3 fatty acid that is highly concentrated in the retina of the eyes and supports the function of the light-receptive retinal cones and rods. The retina contains higher concentrations of DHA than any other tissue of the human body. DHA is essential to the healthy functioning of the retina dn macula.
INDICATIONS Healthy Vision™ is a carefully designed nutraceutical complex clinically formulated for the maintenance of healthy eyes, as well as for protection against and improvement of eye problems. In addition, Healthy Vision™ helps to promote healthy cognitive functioning by supporting the central nervous system, from which the retina is derived. Healthy Vision™ contains Seanol®-P, a sea-based, polyphenol-phlorotannin extract containing large amounts of ‘lipophilic’ (fat-soluble), ‘hydrophobic’ (water-insoluble) compounds. This gives Seanol®-P the unique ability to be easily absorbed into, and concentrated in all the cells of the body, including the eyes. Seanol®-P also has the added advantage of being able to pass through the blood-brain barrier, thereby helping to support overall ocular function, memory and mental clarity. Benefits found only in Healthy Vision™ with Seanol®-P:
- Nutritionally supports the normal health of the ocular infrastructure, proper visual functioning and overall eye health
- Helps provide support for healthy, normalized intraocular pressure, as well as a normal level of visual acuity
- Supports the body’s resistance to toxic, free radical and AGE (advanced gylcation end product) formation in the structures of the eye, brain and entire body
- Helps support normal levels of eye inflammation and fatigue, as well as the body’s resistance to age-related macular and retinal degeneration, cataracts, glaucoma, myopia, presbyopia and nyctalopia (night blindness)
- Helps support normal levels of cognitive functioning via synergistic supportive action on CNS neurons (brain cells), of which the retinal cells are an extension.
SUGGESTED USE Three vegetable capsules (all at one time) with a meal or as directed by a doctor.
SIDE EFFECTS No adverse side effects reported.
STORAGE Store in a cool, dry place, away from direct light. Keep out of reach of children.
Label and Formula
FORMULA (WTX 00021)
Vitamin A (as beta carotene with mixed
carotenoids from Dunaliella salina)................................................4000 mg 6667%
Vitamin C (as ascorbyl palmitate).......................................................45 mg 75%
L-Taurine...........................................................................................250 mg
N-Acetyl Carnosine...........................................................................100 mg
Docosahexanoic Acid (DHA).............................................................100 mg
Bilberry Extract (fruit).........................................................................100 mg
Eyebright (aerial parts)......................................................................100 mg
Eleuthero Extract (rhizome)...............................................................100 mg
L-Methionine........................................................................................50 mg
Quercein..............................................................................................50 mg
Seanol®P Ecklonica Cava Extract......................................................50 mg
R-Lipoic Acid.......................................................................................25 mg
Grape Seed Extract.............................................................................25 mg
Ginkgo Leaf Extract.............................................................................25 mg
Lutein (contains no less than 0.4% Zeaxanthin)..................................20 mg
Vinpocetine, BioVinca®........................................................................10 mg
Zeaxanthin..............................................................................................2 mg
Astaxanthin, AstraREAL®.......................................................................1 mg
Daily Value not established
References
Yamasaki M, Kitagawa T, Koyanagi N, Chujo H, Maeda H, Kohno-Murase J, Imamura J, Tachibana H, Yamada K. Dietary effect of pomegranate seed oil on immune function and lipid metabolism in mice.Nutrition. 2006 Jan;22(1):54-9. Pacheco-Palencia LA, Noratto G, Hingorani L, Talcott ST, Mertens-Talcott SU. Protective effects of standardized pomegranate (Punica granatum L.) polyphenolic extract in ultraviolet-irradiated human skin fibroblasts. J Agric Food Chem. 2008 Sep 24;56(18):8434-41. Heinen MM, Hughes MC, Ibiebele TI, Marks GC, Green AC, van der Pols JC. Intake of antioxidant nutrients and the risk of skin cancer. Eur J Cancer. 2007 Dec;43(18):2707-16. Palombo P, Fabrizi G, Ruocco V, Ruocco E, Fluhr J, Roberts R, Morganti P. Beneficial long-term effects of combined oral/topical antioxidant treatment with the carotenoids lutein and zeaxanthin on human skin: a double-blind, placebo-controlled study. Skin Pharmacol Physiol. 2007;20(4):199-210 D'Angelo S, Ingrosso D, Migliardi V, Sorrentino A, Donnarumma G, Baroni A, Masella L, Tufano MA, Zappia M, Galletti P. Hydroxytyrosol, a natural antioxidant from olive oil, prevents protein damage induced by long-wave ultraviolet radiation in melanoma cells. Free Radic Biol Med. 2005 Apr 1;38(7):908-19 McDaniel JC, Belury M, Ahijevych K, Blakely W. Omega-3 fatty acids effect on wound healing. Wound Repair Regen. 2008 May-Jun;16(3):337-45.Also Recommended
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